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brewing, Page 2

jan6

6.1.17

Day 6: me. Getting the specialty malts ready, and looking more awake than I feel at 6:30 AM.

jan2

2.1.17

Day 2: delicious*. I do love the taste of Vienna malt. *When possible, I’m doing the FMS January 2017 Photo-A-Day prompts at …

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6.1.16

   De-corking and dumping a thousand or so bottles of old stock. Brewing is so glamorous *grin.